https://catalogue-scientifique.canada.ca/record=3880053~S6*frc
Rechercher Gooch, J.A; Rechercher Hale, M.B; Rechercher Brown, T; Rechercher Bonnet, J.C; Rechercher Brand, C. G; Rechercher Regier, L.W
National Marine Fisheries Service, juillet 1198
This report describes the proximate composition (protein, moisture, fat, and ash) and major fatty acid profiles for raw and cooked samples of 40 southeastern...
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